Anne Finch
Accredited Practising Dietitian for LiveLighter
Anne grew up in a tofu and lentils kind of house, and after a brief rebellion working in bars and bakeries, became an Accredited Practising Dietitian. She is based at Cancer Council WA and has been working predominantly in public health and chronic disease prevention since 2013. She loves creating resources and recipes, promoting evidence-based practice and dispelling internet nutrition myths.
Articles by this author
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Dietitian hacks for feeding kids on Christmas day
- Dec 12, 2023
- by Anne Finch
In my family, Christmas is all about The Lunch…. and it’s easy to forget about the other meals in the day. So here are my tips for keeping everyone fed and happy all day long.
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Unconventional breakfasts
- Dec 04, 2023
- by Anne Finch
Whether you’re looking to save time in the morning, don’t enjoy cereal/ toast, or would like to expand your breakfast horizons, we’ve got some off-beat brekkies that are fun and delicious.
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Vegetable bouquets and edible arrangements
- Sep 18, 2023
- by Anne Finch
Everybody loves a bright bunch of flowers... but what if they were edible too? Here's some of our favourite greens (and oranges, whites and purples) to include in a stunning and tasty arrangement.
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How to eat well on the cheap
- Jun 05, 2023
- by Anne Finch
Cooking at home is a great way to save money, and can be really simple! We’ve put together some of our team favourites, and have costed them out to share our brekkie basics for around $1.50 per serving, and low-cost lunches for around $2.50.
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The best eggs you'll eat this Easter
- Mar 27, 2023
- by Anne Finch
As Easter chocolate starts to find its way into our homes and workplaces, LiveLighter dietitian Anne Finch recommends we embrace a different sort of egg – the chicken kind.