Healthy Salad Builder
Create delicious, healthy salads to help you LiveLighter!
Choose most |
Fill at least half your bowl with colourful vegetables. | ||||
|---|---|---|---|---|---|
| Leafy greens These form the foundation of your salad. Place them at the top of your lunchbox to keep them crisp. |
Baby spinach |
Rocket |
Iceberg lettuce |
Mixed greens |
Cabbage |
| Fruit and veg Have these raw, cooked or canned and choose a variety of colours. Go for at least two serves of veg. One serve of veg is 75g – that’s about one cup raw or half a cup cooked. |
Tomato |
Celery |
Cucumber |
Beetroot |
Pumpkin |
Carrot |
Apple/pear |
Orange |
Capsicum |
Broccoli |
|
Snow peas |
Alfalfa sprouts |
Mushroom |
Avocado |
Onion |
|
Choose some |
Choose one serve from each group. These ingredients will transform your salad from a side dish to a main meal, but make sure the veg are still the hero. | ||||
|---|---|---|---|---|---|
| Grains and cereals Keep this to ½ a cup, and try to choose wholegrain varieties. |
Pasta/noodles |
Brown rice |
Couscous |
Quinoa |
Corn |
| Meat and meat alternatives These will make your salad more satisfying. Choose lean and skinless varieties. Aim for one serve (approx. 80-100g), which is about the size of your palm. |
Fish |
Lean chicken |
Egg |
Lean meat |
Beans |
Add a little |
These optional extras add excitement to your salad. | ||||
|---|---|---|---|---|---|
| Crunchy bits Crunchy additions for extra texture. |
Home-made croutons |
Seeds |
Pita chips |
Nuts |
Sprouted beans |
| Bursts of flavour Use for a small dose of big flavours. |
Sundried tomatoes |
Olives |
Fresh herbs |
Reduced fat tasty cheese |
Dried fruit |
| Dressing Store in a separate jar and add to your salad at the last minute to keep it fresh. |
Balsamic vinegar + olive oil |
Low fat yoghurt with herbs |
Fresh lemon or lime juice |
Commercial/home-made low fat dressing |
Sweet chilli sauce |
Baby spinach
Rocket
Iceberg lettuce
Mixed greens
Cabbage
Tomato
Celery
Cucumber
Beetroot
Pumpkin
Carrot
Apple/pear
Orange
Capsicum
Broccoli
Snow peas
Alfalfa sprouts
Mushroom
Avocado
Onion
Pasta/noodles
Brown rice
Couscous
Quinoa
Corn
Fish
Lean chicken
Egg
Lean meat
Beans
Home-made croutons
Seeds
Pita chips
Nuts
Sprouted beans
Sundried tomatoes
Olives
Fresh herbs
Reduced fat tasty cheese
Dried fruit
Balsamic vinegar + olive oil
Low fat yoghurt with herbs
Fresh lemon or lime juice
Commercial/home-made low fat dressing
Sweet chilli sauce